Top 3 Summer Menu Items at the Cafe Pacifica Restaurant

Our new Summer menus are out at the Cafe Pacifica Restaurant!

Cafe Pacifica Restaurant

This season, the Cafe is serving up a new West Coast menu filled with fresh flavors and local ingredients. Here are our Top 3 menu items:

1. Slow Cooked Skuna Bay Salmon: w/ spicy coconut mussels on cilantro scented carrot potato crush

Cafe Pacifica Restaurant

2. Linguini Vongole: w/ clams, garlic prawns, salted grape tomatoes, tarragon lemon truffle butter

Cafe Pacifica Restaurant

3. Dungeness Crab and Tomato Napolean: w/ heirloom tomatoes, tomato consomme and crushed avocado

2013 Summer Menus from the Cafe Pacifica Restaurant

To view our full menu click here.


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Rishad is a passionate Vancouver local and has an extensive background in marketing, social media, and copywriting. He loves Vancouver culture, sports, entertainment and food!

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