Mother’s Day Brunch To Celebrate Mom
Give your mom the gift she really wants this Mother’s Day: Quality time with the family, a world-class brunch buffet, spectacular waterfront views of and more importantly, someone else to do the cooking!
On Sunday May 8, the Pan Pacific Vancouver will host a lavish buffet spread that includes: live action stations, fresh seafood, dessert buffet, children’s buffet and everything in between.
Just a few feature meal items to whet your appetite:
Seafood Martini Station:
Seafood ceviche with prawns, salmon, halibut, pickled watermelon radish, calmansi, lime and charred avocado
Whole roasted pork loin stuffed with BC apples and Okanagan vintner’s jus
West Coast halibut Wellington with mushroom duxelle + traditional Hollandaise
West Coast pan-seared red snapper, tropical fruit salsa with mango beurre blanc
Oven-roasted duck breast a l’Orange, star anise + duck confit
Soya maple-marinated sablefish with dashi-glazed daikon
Our decadent Callebault chocolate fountain with fresh cut fruit, Swiss almond cake, marshmallow + lady fingers
Flaming lollipops: mango or raspberry sherbet dipped in meringue and flamed golden brown
Chocolate cake, Alize torte, tiramisu, mousse cake, cheesecake, fresh fruit flan – we could go on…
There will also be fresh dim sum, sushi, omelettes, and much, much more. To view the full menu, click here.
So if you’re looking to thank the best Mom on Earth, be sure to treat her to an afternoon at the Pan Pacific Vancouver – the perfect setting to celebrate Mom.
The Hotel has been hosting Mother’s Day brunch for over 20 years and has now sold out the last 8 years running (with over 600 tickets sold each year)! Don’t miss out! Make your reservation today!
Date: Sunday, May 8 | 1030am-230pm
Adults: $95 per person
Seniors: $91 per person
Children ages 6-12 $47.50 per person (Complimentary for children under age 5)
Plus 17% service charge and applicable taxes.
Call 604.895.2480 and book your spot today!